*Ingredients
°4 cooked and chopped bacon slices
°3 tbsp butter
°1 onion cut into cubes
°3 tbsp chopped garlic
°1 cabbage head clip to cut
°Salt and pepper to taste
* Methods
First step:
Cook the bacon until crispy, chop and set aside
In a large frying pan, cook the onion in melted butter until soft
Step 2:
Adding garlic and cook for 1 mn
Step 3:
Add the cabbage and stir to cover with butter and cook from 10 to 15 minutes
Step 4:
Season with salt and pepper
Top with bacon and serve immediately
Enjoy !
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